Here is a delicious and simple summer dessert using ice cream sandwiches!
My friend, Julie, brought this to our ladies Sunday School luncheon. I told her that it was “blogworthy” and asked if I could share it on my blog. She said, “Of course! But I can’t take credit for it because I got the recipe from my friend, Kristen.”
So here is a great recipe that you got from me who got it from Julie who got it from Kristen! 
This is SO, SO simple!
All you have to do is buy the ingredients…
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Ice cream sandwich bars
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Whipped topping
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Hot fudge topping
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Caramel topping
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Heath Bits Topping (or the topping of your choice)
Here are the SEVEN easy steps.
Step One: Layer the ice cream sandwich bars in a 9×12 or smaller dish.
Step Two: Spread a layer of fudge topping over the sandwich bars.
Step Three: Add another layer of ice cream sandwich bars on top of the fudge.
Step Four: Pour a layer of caramel topping on top of the sandwich bars.
Step Five: Spread a layer of whipped topping over the caramel topping.
Step Six: Sprinkle Heath Bits topping on the whipped cream. {You can use oreo toppings, or butterfinger toppings, or whatever you want!}
Place dish in freezer and let it sit for several hours. I prefer to let mine stay in the freezer overnight before serving.
This dessert is so easy and so delicious! I hope you give it a try!
What is your favorite summer dessert?
